Healthy vegan and gluten free pancakes – Powella

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Healthy and happy pancakes

sital gill

Posted on February 25 2016

Healthy and happy pancakes

The whole goal of The Extra Virgin is to help us all achieve beautiful skin by adopting a more holistic lifestyle. With this we do not only have lovely glowing skin, but we also have healthier and more resilient bodies.

Starting off your day with a good breakfast is always vital. Vital for energy, vital for better immunity and vital for great skin. I love that there are so many different ways to enrich our health and that breakfast is on the top of that list. 

When I think breakfast, I think happy times. I think family time. I think lots of smiles and chatter. I think PANCAKES. I remember growing up to my father making pancakes for my sister and myself every Saturday. This is my inspiration for this recipe today - Gluten free and Dairy free pancakes 


  • 1 cup gluten free all purpose flour
  • 2 tsp baking powder
  • 2 tsp cinnamon
  • 1/4 tsp salt
  • 2 tbsp maple syrup
  • 1 cup almond milk
  • 1 tsp vanilla extract


  • No exact science of how to mix what. Make life easy and just mix it all together. Mix all the bumps out.
  • In the meantime, heat up a flat pan with a bit of olive oil and spoon out the mixture onto the hot pan to your desired size.
  • Once the sides of pancake start bubbling, flip it over for about 1 minute and you are done.
  • Serve with fruits, nuts and dust with a bit of cinnamon.

This is a vegan, gluten free and dairy free recipe. Yay. Yay for healthy brekky for our whole family.



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